-
Recent Posts
Archives
- April 2023
- February 2023
- June 2021
- April 2019
- October 2017
- March 2017
- November 2016
- July 2016
- December 2015
- September 2015
- June 2015
- October 2014
- September 2014
- June 2014
- March 2014
- January 2014
- December 2013
- November 2013
- July 2013
- March 2013
- February 2013
- January 2013
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
Category Archives: Blog
Read what our patients are saying
“Minim sed quis ex, brisket consectetur boudin…” courtesy of @NoodleDzine
Brisket facepalm
@klamar93rd asks, “Just curious: could you add brisket and boudin to the vocabulary?”
/facepalm! The staple BBQ meat of Texas. How could I forget that, especially when I make a pretty good one myself (see below)?
We’ve added those, and andouille, one of my favorite sausages.
Mmmm… can you smell it?
Posted in Blog
Leave a comment
Veggie Ipsum
@peopledesign has stepped in for our vegetarian designers. veggieipsum.com
Excellent! I also love veggies. Most people despise Brussels sprouts, but I quite enjoy them, either steamed or, of course, wrapped in bacon.
Posted in Blog
Leave a comment
Fresh fish
Posted in Blog
Leave a comment
float: meat;
@bysusanlin asked, KatieK answered. Mockup done using placekitten and bacon ipsum:
I love it… even more so since it’s on Stackoverflow.
Someone make this happen
@bysusanlin: I want to see someone use http://baconipsum.com and http://placekitten.com on the same mock-up. C’mon, who’s mocking something up now? 😀
Posted in Blog
3 Comments